Chef Prepared
Every Chef Select meal is prepared with care, flavor, and a private-chef standard.
Private Chef Luxury Meets Community Restaurant Startup
Tender Beef & Oxtail Dinner served with Creamy Rasta Pasta and Candied Yams. Order Sunday through Wednesday for Friday & Saturday delivery.
Served with Creamy Rasta Pasta and Candied Yams
Chef Note: Slow-smoked for hours and finished with our signature oxtail gravy.
Enjoy chef-prepared meals today while helping build tomorrow’s commercial kitchen, food truck, restaurant, and future franchise.
Simple Phase 1 Ordering
The homepage stays focused on one featured meal. Everything else is available through the supporting pages.
Select the monthly meal subscription that fits your household.
Order Sunday through Wednesday for Friday & Saturday delivery.
Your meal is prepared Dime Diners style with old school flavor.
Deliveries are made Friday & Saturday in the Las Vegas area.
Why Dime Diners Club?
A premium weekly food experience built to grow from an in-home kitchen into a commercial kitchen, food truck, restaurant, and future franchise.
Every Chef Select meal is prepared with care, flavor, and a private-chef standard.
Bold comfort food made with quality ingredients and soulful attention to detail.
One featured meal each week keeps ordering simple and operations smooth.
Every order supports the Dime Diners Club Restaurant Fundraising Initiative.
Meal Subscription Preview
Start simple, stay flexible, and order Sunday through Wednesday for Friday & Saturday delivery.
1 meal per month. Great for trying Dime Diners Club.
2 meals per month. Perfect for couples or light support.
3 meals per month. Built for small households.
4 meals per month. Best Phase 1 launch plan.
Menu Preview
The full menu is a showcase of what can rotate into Chef Select weeks and subscription requests.
Launch Love
Phase 1 is built through early supporters, taste testers, and the community that believes in the Dime Diners vision.
The kind of meal that tastes homemade, elevated, and made with love.
Comfort food with flavor, presentation, and a premium private-chef feel.
The mission makes it meaningful, but the food is what brings you back.